Sunday, April 1, 2012

Layered Taco Dip





This is a super easy dip that I LOVE.  My mom used to make it at gatherings growing up and we always ate the whole thing.  Perfect appetizer for any occasion


Layered Taco Dip
From: My Mom

Ingredients:
1 can refried beans
1 cup sour cream
1/2 cup mayonnaise
1 pkg. taco seasoning
4 Green onions, chopped
1 Tomato, chopped
1 can black olives, sliced
Shredded cheese
Avocado, cubed (optional)

Directions:
1. Mix sour cream, mayo, and taco seasoning.

2. Spread refried beans on bottom of pie plate.  Then spread the sour cream mixture over top.  Layer with onions, tomatoes and black olives.  Then cover with shredded cheese.  Top with avocado if desired.  Serve with Tortilla chips

(can be made ahead of time and keep in refrigerator until serving.  Add avocado right before serving if using)

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