Thursday, April 12, 2012
Death By Chocolate - with Reese's Peanut Butter Cups
This is a recipe from my Mom. The original recipe called for Heath bars, but I'm not a huge fan of Heath bars so I made mine with Reese's Peanut Butter cups and it was a huge hit. So easy (as long as you plan ahead) and very rich and delicious!
Death By Chocolate with Reese's Peanut Butter Cups
From: my Mom
Prep time: 20 min
Cook Time: 20 min (for the brownies)
1 brownie mix (baked)
1 large instant chocolate pudding
Milk to make pudding
1 large cool whip
Reese's peanut butter cups (however many you prefer)
1. Break brownie mix into small bite-sized pieces. Cut Reese's peanut butter cups into small pieces.
2. Mix Chocolate pudding and Milk together.
3. In a trifle bowl (or large glass bowl) a layer of brownie pieces, 1/2 of the pudding, 1/2 of the whip cream, and Reese's. Repeat with the rest of brownie pieces, pudding, whip cream, and top with Reese's.
4. Chill overnight.