This is a recipe from my Mom. The original recipe called for Heath bars, but I'm not a huge fan of Heath bars so I made mine with Reese's Peanut Butter cups and it was a huge hit. So easy (as long as you plan ahead) and very rich and delicious!
Death By Chocolate with Reese's Peanut Butter Cups
From: my Mom
Prep time: 20 min
Cook Time: 20 min (for the brownies)
Chill overnight
Ingredients:
1 brownie mix (baked)
1 large instant chocolate pudding
Milk to make pudding
1 large cool whip
Reese's peanut butter cups (however many you prefer)
Directions:
1. Break brownie mix into small bite-sized pieces. Cut Reese's peanut butter cups into small pieces.
2. Mix Chocolate pudding and Milk together.
3. In a trifle bowl (or large glass bowl) a layer of brownie pieces, 1/2 of the pudding, 1/2 of the whip cream, and Reese's. Repeat with the rest of brownie pieces, pudding, whip cream, and top with Reese's.
4. Chill overnight.
2 comments:
Holy Moly this looks heavenly and so rich. Definitely a dessert for sharing with lots of people!
I make a recipe similar to this but use chocolate cake instead of brownies and mix a couple of scoops of peanut butter with the Cool-whip!!
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