My mom gave me this recipe. It is a simple glaze for salmon and it is really yummy! I will definitely be making this again and again, especially because I always have the ingredients for the glaze in the house. Thanks mom!
(ignore the thyme pictured here - I did not use it)
Mustard and Brown Sugar Salmon Glaze
1. Brush Salmon with Dijon Mustard and sprinkle with brown sugar and dill.
2. Broil for 8-10 minutes. Serve.