Tuesday, January 24, 2012

Kit Kat Cracker Bars


Bill and I both like Kit Kats so I was drawn to this recipe.  The people who commented on the recipe on Tasty Kitchen said they thought the bars were really good but that they didn't taste like Kit Kats.  I have to agree, they are very delicious - additively so, but they don't taste very similar to Kit Kats.  Bill said he liked them and thought they tasted very similar to Scotcheroos. I think that next time I will cut down on the butterscotch chips or maybe cut them out all together if I don't happen to have them at home.

Kit Kat Bars
From: Chloe from Tasty Kitchen
Prep Time: 10 min
Cook Time: 30 min

2 sticks Butter
1/2 cup Milk
1 Cup Milk
1/2 cups white Sugar
2 cups Graham Cracker Crumbs
1 box (16oz) Club Crackers
1 cup Chocolate Chips
1 cup Butterscotch Chips
2/3 cups Peanut Butter

1. Melt butter in a medium saucepan. Add milk, brown sugar, and white sugar. Bring that to a boil and add graham cracker crumbs. Reduce heat to low and cook for 5-6 minutes.

2. Put a layer of Club crackers on the bottom of a 9 x 13 pan. Pour half of the graham cracker mixture over that. Add another layer of crackers, then the other half of the graham cracker mix, followed by a third layer of crackers.

3. Melt chocolate chips, butterscotch chips, and peanut butter. Use to frost the bars by spreading it evenly over the top layer. Chill. Cut


Ashley's Cooking Adventures said...

Wow, these look like a lot of work. It's a bummer they don't really taste like kit kats though, I love kit kats!

toaster oven reviews said...

Wow! I also love kit kats, your masterpiece must be really good. Great job.


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