broccoli and it turned out quite good! Cooked through with a little bit of crunch/texture in the roasted parts. I didn't put lemon juice or cheese on it, but it was still pretty tasty.
Oven Roasted Cauliflower
Prep time: 5 min
Cook time: 25 min
1 head of Cauliflower, cut florets into small chunks
1 head of garlic, sliced or chopped
1. Preheat oven to 400 and line a cookie sheet with foil.
2. Place cauliflower and garlic on cookie sheet, drizzle with olive oil. Move around to coat. Sprinkle with sea salt. Cook for 20-30 minutes, turning once or twice during cooking, until desired tenderness (I like it when it gets a little crispy). Enjoy!