I found these on Tasty Kitchen. They were described as 'Healthy' so I figured a healthy snack that has peanut butter and oatmeal must be good. I substituted ground flax for the wheat germ since I had some in the house, and they turned out great! I made a full batch of these and they lasted a LONG time (it makes about 50 balls), but I would bring a few to work with me every day as a mid-morning snack and loved them. The next time I made them I only made a half batch and that seemed like a much better amount for only two of us!
Peanut Butter Balls
From: Mommy's Kitchen via Tasty Kitchen
Ingredients:
1 cup Honey
1 1/2 cup Creamy Peanut Butter
2 1/2 cups Powder Dry Milk
3 Cups Quick Cooking Oatmeal, Uncooked
2 Tbsp Wheat Germ or Ground Flax Seed
1/2 cup Mini Chocolate Chips (optional)
Directions:
1.Mix all together with hand mixer.
2. Form into balls with your hands and freeze on a baking sheet lined with waxed paper until firm.
3. Remove from the freezer and store in a large ziploc bag.
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